- Prep Time: 20
- Cook Time: 50
- Category: Dessert
- Method: Baking
- Cuisine: Greek
Nutrition
- Serving Size: 1
- Calories: 285
- Sugar: 26g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 165mg
Keywords: Greek honey pie recipe, Melopita, Greek dessert, honey pie, ricotta pie, Mediterranean dessert, Greek cuisine, traditional Greek recipe, easy dessert